Bread book :, ideas and innovations from the future of grain, flour, and fermentation, Chad Robertson with Jennifer Latham
Type
Label
Bread book :, ideas and innovations from the future of grain, flour, and fermentation, Chad Robertson with Jennifer Latham
Acquisition source address
OverDrive, Inc.
Dimensions
unknown
Form Of Item
online
Isbn
9780399578854
Physical Description
1 online resource (363 pages)
resource.sound
unknown sound
Specific Material Designation
remoteother
Stock number
4AB41BE1-8887-47B9-94C0-3D6A074A2439
System details
Adobe EPUB eBook
Cover Art
Access location
Mapped to
Incoming Resources
- Item of1